
Just 30 minutes from Warsaw, Dziupla sits at the edge of Kampinos National Park — the perfect place to combine a hearty meal with a forest walk. A family-run spot since 1992, it’s a celebration of Polish tradition with a personal touch. Game leads the menu, but vegetarians aren’t left out, thanks to inventive, house-made options. Pierogi are prepared in-house using Grandma’s recipe, with creative, seasonal fillings. Homemade cakes and traditional drinks like kvass and compote complete the experience. More than just a meal, Dziupla is a breath of fresh air — literally and figuratively.
ul. Piotra Falińskiego 6a, (Truskaw)
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