Soul Kitchen elevates Polish staples with flair—duck-filled pierogi, żurek in a bread bowl, and slow-roasted pork knuckle that melts in your mouth. The ambiance is warm yet sophisticated, complemented by attentive service. A must-visit for those seeking a refined take on traditional cuisine.
ul. Nowogrodzka 18A, (City Center)
Nestled in a sleek 1960s building near the Wisła, The EATERY trad. offers a modern twist on Polish favorites. Chef Rafał Pędowski crafts dishes like crispy schabowy and seasonal pyzy dumplings. The stylish interior and riverside views make it perfect for summer dining.
ul. Wybrzeże Kościuszkowskie 31/33, (Powiśle)
OMA feels like a modern-day Babcia’s kitchen—vintage charm, fresh flowers, and a menu that reimagines Polish classics. Think schabowy with Parmesan or zupa pomidorowa kissed with garlic. Desserts like knedelki with apples and orange peel are irresistible. Reservations are essential for this cozy haven.
ul. Radna 13, (Powiśle)
