As featured in our magazine, we are delighted to congratulate Ceviche Bar on their recent recognition by the MICHELIN Guide with a Bib Gourmand! This prestigious award highlights their dedication to delivering good quality, good value cooking.
✨ MICHELIN Guide’s Point Of View: Ceviche Bar brings the vibrant flavors of South America to Warsaw. This bright, airy restaurant is much more than a bar and offers a diverse menu that extends beyond ceviche.
🍽️ Culinary Highlights:
Peruvian ceviche with sea bass, tuna, and oyster
Tasty empanadas
Grilled steaks
Sweet picarones
👨🍳 Chef-Owner Martin Gimenez Castro: Argentinian Chef-Owner Martin Gimenez Castro imbues every dish with freshness and vitality, ensuring a memorable dining experience.
🎶 Evening Atmosphere: In the evening, the music grows louder, and the pisco sours start flowing from the bar, creating a lively and energetic ambiance.
We are proud to feature Ceviche Bar in our pages and wish them continued success. Congratulations once again!
