donuts
As belts loosen ahead of Tłusty Czwartek, the Insider speaks to Kamila and Patrycja of MOD about their personal donut journey… Photographs by Kevin Demaria A compulsory inclusion on any shortlist counting down Warsaw’s top restaurants, MOD has proved a phenomenon since opening three-and-a-bit years back. But it all...
Warsaw’s always had a sweet tooth, the difference being that it’s only in the past few years that it’s really embraced desserts as something to be placed on a pretty little pedestal and treated with awe. El Krepel does just that, presenting a range of elegant temptations lined up...
Warsaw’s always had a sweet tooth, the difference being that it’s only in the past few years that it’s really embraced desserts as something to be placed on a pretty little pedestal and treated with awe. El Krepel does just that, presenting a range of elegant temptations lined up...
Here we go then, Tłusty Czwartek. For more observant Catholics, that marks the last day before the Lent fast begins, for others, it’s seen more as a chance to indulge in the Polish tradition of using this magic day to eat as many donuts as possible: now that is...
MOD Donuts
Restaurants 27 September 2015 0
A place full of everlasting love for the humble donut. Inspired by their travels to New York, owners Kamila and Patrycja have filled a hole in the market by creating a cool spot that’s committed to natural ingredients and the artisan process. Those glistening technicolors you see are down...
Just what Warsaw needs: a place full of everlasting love for the humble donut. Only here they’re not so humble – inspired by their travels to New York, owners Kamila and Patrycja have filled a hole in the market by creating a cool spot that’s committed to natural ingredients...
