international | Page 2 of 14 | Warsaw Insider
Warsaw Insider
Review: Zoni

Review: Zoni

FeaturesReviews 13 September 2019 0

On The Eye Designed under the guidance of the world-renowned architect and designer Mirosław Nizio, it’s a space that impresses with an interior that revels in cast iron kilns, flooring produced from vodka barrels, long shadows and industrial bits and pieces that have been lovingly restored. Sprawling, historic and... Read more
Flaming & Co.

Flaming & Co.

Restaurants 4 September 2019 0

Seemingly inspired by a Long Island shoot for Hilfiger, Flaming has long been hailed as one of Warsaw’s summer heroes. Well-spaced tables separated by picket-fenced greenery allow for privacy, with the sophisticated air hitting new heights in the evening once the candles are lit. Shaded by the trees that... Read more
Pink Lobster

Pink Lobster

Restaurants 27 August 2019 0

Bursts of flamingo pink colors lend a dapper sense of dazzle to this polished-looking venue. Food is an upscale work that, in spite of the Lobster’s name, awards equal importance to land and sea. Beautifully plated, dishes that the Insider fell for inc. sea bass ceviche, an exquisite exhibition... Read more
Niewinni Czarodzieje 2.0
Kuba Wojewódzki, a.k.a. Poland’s biggest media celeb, has caused tremors by joining forces with restaurateur Józef Krawczyk (Warszawski Sznyt) to unleash a cool, post-industrial venue that strives to be one third club and two thirds restaurant. Swank and arty but also surprisingly affordable, it’s already made waves for its... Read more
Notes: Bibenda

Notes: Bibenda

Blog 27 November 2018 0

Whenever research begins on our Best of Warsaw edition, you can count on seeing Bibenda topping the shortlist of our Casual category. The menu declares Bibenda to be ‘a celebration of food, drink and togetherness’, and that’s precisely what it feels like. Augmenting the warm, busy interiors are a... Read more
Notes: Rozbrat 20

Notes: Rozbrat 20

Blog 13 November 2018 0

A protégé of Tom Aikens, chef Bartosz Szymczak has come to be regarded as one of the most original chefs in Poland. Taking the reins at Rozbrat 20 in late 2016, under his leadership the venue has grown to become one of the local blogospheres favorite write-ups – and... Read more
Review: Mokolove
Slowly, surely, Mokotów is stirring. Of course, there’s already some pretty fab restaurants present in the district, just maybe not as many as the area deserves. News, therefore, that Nolita’s former sous chef was spreading his wings to head his own restaurant out there was greeted with both enthusiasm... Read more
Pera

Pera

Restaurants 16 October 2018 0

Inspired by their owner’s travels to New York, Dubai, Berlin and Paris, Pera looks to present a mix of Mediterranean and Asian tastes courtesy of Nestor Grajewski – he’s cooked for Scorsese, Diaz and Di Caprio, now he’s cooking for you! From the same team behind the long-established Maho... Read more
Mokolove

Mokolove

Restaurants 11 October 2018 0

Opened under the auspices of Robert Sowa’s culinary group, Mokolove thrusts the talents of former Nolita sous chef, Łukasz Pacewicz, to the fore inside a chic but casual space that has left Warsaw in raptures. Despite the background of the chef, expect a menu fully in line with the... Read more
Kromki

Kromki

Restaurants 1 October 2018 0

Better known for kebab stores and booze outlets, this section of JPII does at times chuck up the occasional surprise: Kromki, for one. The menu is a Jack-of-all-trades, with pizza and burgers rubbing shoulders against pierogi, steak and sharing plates. Yet despite the randomness of the choices and the... Read more