Located behind Hala Banacha in this gradually blooming district of Warsaw, SHUK’s certainly worth the tram ride if you’re not a native Ochotian. An offshoot of the acclaimed Mezze, highlights on our visit included a well-seasoned Arabic soup with lentils and spinach followed by a skillet of fried oyster mushrooms cooked with onions and served alongside harissa topped with rose petals. You’re looking at quite a special place that realigns your mojo on a Warsaw winter’s day.

ul. Grójecka 127

Add a comment

No comments so far.

Be first to leave comment below.

Your email address will not be published. Required fields are marked *

3 × four =

Subscribe to our newsletter